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Comparative study on biodiesel synthesis from different vegetables oils [articol]

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dc.contributor.author Ivănoiu, Ioana Adela
dc.contributor.author Schmidt, A.
dc.contributor.author Péter, Francisc
dc.contributor.author Rusnac, Lucian Mircea
dc.contributor.author Ungurean, Mihaela
dc.date.accessioned 2020-04-30T15:04:15Z
dc.date.accessioned 2021-03-01T08:55:56Z
dc.date.available 2020-04-30T15:04:15Z
dc.date.available 2021-03-01T08:55:56Z
dc.date.issued 2011
dc.identifier.citation Ivănoiu, Ioana Adela. Comparative study on biodiesel synthesis from different vegetables oils. Timişoara: Editura Politehnica, 2011 en_US
dc.identifier.uri http://primo.upt.ro:1701/primo-explore/search?query=any,contains,Comparative%20study%20on%20biodiesel%20synthesis%20from%20different%20vegetables%20oils&tab=default_tab&search_scope=40TUT&vid=40TUT_V1&lang=ro_RO&offset=0 Link Primo
dc.description.abstract Studies concerning the synthesis and the characterization of biodiesel from palm, soybean and sunflower oils include the influence of temperature, amount of catalyst and reaction time on the conversion of each biodiesel type. Fatty Acid Methyl Esters (FAME) were synthesized by alkali catalyzed transesterification of the oils, using methanol at 6:1 alcohol: oil molar ratio. Several physico-chemical properties of biodiesel were assayed and compared with values established by the European standards for biodiesel. The fatty acid methyl esters have been analyzed by gas chromatography and infrared spectroscopy. en_US
dc.language.iso en en_US
dc.publisher Timişoara: Editura Politehnica en_US
dc.relation.ispartofseries Buletinul ştiinţific al Universităţii „Politehnica” din Timişoara, România. Seria chimie şi ingineria mediului, Tom 56(70), fasc. 2 (2011), p. 94-98
dc.subject Chimie organică en_US
dc.subject Uleiuri vegetale en_US
dc.subject Analize fizico-chimice en_US
dc.subject Articol en_US
dc.subject Biodiesel en_US
dc.subject Alkali-catalyzed transesterification en_US
dc.subject FAME en_US
dc.title Comparative study on biodiesel synthesis from different vegetables oils [articol] en_US
dc.type Article en_US


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